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The FoodieForum

Cormac Handy, Jacinta Dalton, Colin Gilligan, Anne Brindley, Martin Ruffley, Maria Conboy, Richard Nielsen

Tuesday, 5 February 2013 from 10:00 to 17:00 (GMT)

Galway, Ireland

The FoodieForum

Ticket Information

Ticket Type Sales End Price Fee Quantity
FoodieForum Ticket
Day Event Ticket allows access to all demonstrations and masterclasses with valid wristband
Ended €10.00 €0.00
GMIT Staff Ticket
Registration required - Wristbands may be picked up at registration desk on presentation of staff id no.
Ended Free €0.00
GMIT Student Ticket
Wristband may be picked up at registration desk on presenation of vaild gmit student card.
Ended Free €0.00
Banquet Ticket
Experience "The Best of the West" with matching wines. Drinks & canape reception on arrival at 7p.m
Ended €50.00 €0.00
G.M Foods Debate - "The Elephant in the Room"
Debates must be pre-booked
Ended Free €0.00
"A Sense of Place" Debating the Local Food Story
Debates must be pre-booked
Ended Free €0.00

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Event Details

Following it's successful launch in 2012, The FoodieForum is back and is set, yet again to be a must for all lovers of Irish Food.

It is an interactive one day experience which will showcase the abundance and variety of food on offer in Ireland and in particular along the West Coast.  

The day will include a series of Master classes with leading chefs and food & wine workshops by leading wine experts.   The growing craft beer sector will also be featured and the buzzing indoor market is back again with an array of local producers displaying and selling their goods.    This year will also feature a street food fair showcasing the growing trends in this area.  

No food event is complete without a good debate so two round table discussions will also take place with a panel of leading experts discussing and debating a series of issues around G.M foods and "A sense of place" - the local food debate.

The evening will conclude with a banquet in the  Cafe Foyer featuring the best the West has to offer - where guests will have the opportunity to taste the amazing produce on offer locally.   This is a dining experience not to be missed.

 

When & Where


College of Tourism & Arts, Galway Mayo Institute of Technology
Dublin Rd
Galway
Ireland

Tuesday, 5 February 2013 from 10:00 to 17:00 (GMT)


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Organiser

Cormac Handy, Jacinta Dalton, Colin Gilligan, Anne Brindley, Martin Ruffley, Maria Conboy, Richard Nielsen

The organisers are Lecturers in the College of Tourism and Arts at Galway Mayo Institute of Technology.   


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  News and Updates
2013-01-15 07:05:10

Guests wishing to overnight can do so with a preferred rate by Quoting "The FoodieForum Room Rate"  at the following nearby hotels:-

The Carlton Hotel (Connacht Hotel) - €70 per room B&B   (091) 381200

The G Hotel - from €120 per room B&B   (091) 865200

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