Collection

Virtual Class Series: Pastry & Baking Techniques

Welcome to the Institute of Culinary Education's Pastry & Baking Virtual Class Series! To celebrate our 50th Anniversary, we are sharing six free lessons on fundamental baking techniques. Take one or take them all! Register for each event separately.

Events in this collection

No upcoming events

Follow The Institute of Culinary Education to never miss a moment

Here’s what you may have missed

  • Institute of Culinary Education Pastry & Baking Techniques: Caramelizing primary image

    Institute of Culinary Education Pastry & Baking Techniques: Caramelizing

    Thu 23 Oct, 18:30 GMT-4

    Free

  • Institute of Culinary Education Pastry & Baking Techniques: Laminating primary image

    Institute of Culinary Education Pastry & Baking Techniques: Laminating

    Thu 18 Sept, 18:30 GMT-4

    Free

  • Institute of Culinary Education Pastry & Baking Techniques: Freezing primary image

    Institute of Culinary Education Pastry & Baking Techniques: Freezing

    Thu 14 Aug, 18:30 GMT-4

    Free

Share

Organizer of Virtual Class Series: Pastry & Baking Techniques