Flavours of Achill Island

Flavours of Achill is a showcase of Achill Island’s food and drink producers. You’ll learn about the history of Achill’s food culture, traditions and heritage and along with its vibrant culinary revival. Set against the dramatic backdrop of Achill Island’s wild Atlantic Ocean and rugged, untouched landscape, this tour will give open your eyes to how the beauty of Achill Island inspires creativity and innovation for Achill’s food producers.

What's Involved?

A behind the scenes small group food and drink day tour of Achill Island. You'll meet the producers behind some of Achill's best food and drink and learn how they harness the land and ocean to create their products. Gain some insider knowledge on the provenance of the products and the unique production methods. By the end, you’ll have worked up an appetite for a lunch in a local restaurant with a menu featuring the producers food and drink products. This tour is transported by bus around Achill Island, so all you have to do is relax and enjoy the real Flavours of Achill Island.

The Producers Include:

• Achill Island Sea Salt

• Achill Mountain Lamb

• Irish American Whiskey

• Keem Bay Food Products

• Lunch at a local Restaurant

If you are looking for something a little different to do in Achill Island, come along to experience the real flavours of Achill island and make some new friends along the way!

Get in touch for more info: +3539847856 / flavoursofachill@gmail.com

Duration: 6 Hours

Tickets: €60

This event is in association with Taste the Island.