Rang ar an mBodhrán (Bodhrán Class) le Colm Murphy
Rang ar an mBodhrán (Bodhrán Class) le Colm Murphy
Thu, Feb 16, 10:00
Ballyferriter Village • Ballyferriter Village
€60
Actions Panel
Level 3 HACCP and Food Safety Skills for management
Level 3 HACCP and Food Safety Skills for Management will cover all requirements under Irish and EU law and in line with current FSAI guides
When and where
Date and time
Location
Brandon Hotel Conference and Leisure Centre Prince's Street V92 PVK6 Tralee Ireland
Map and directions
How to get there
Refund Policy
Contact the organiser to request a refund.
About this event
Understand :
- the importance of Food Safety and the techniques for a hygienic premises.
-food safety law and how to meet requirements
-the principles of HACCP and the importance of maintaining a HACCP system
-requirements for effective cleaning and waste management
Maintain food safety practices to control and monitor food safety
Identify the main food safety hazards and control measures to prevent them