Science on Tap : Got Beef? The Future of Food
Event Information
Description
Food is the theme of Science on Tap’s second Spring Festival event. Cian O’Leary (Lecturer, RHS Ireland) is set to deliver the first course of a massive two-course meal with his talk, Bioengineering The Potential For Building Organs, Medicines And… Burgers?Make sure to save some room, Ciara Beausang will be wrapping things up with her compelling talk, Food Sustainability And Agricultural Food Waste. Sounds like you’ll need to order yourself a basket of chicken goujons. They might be about to disappear…
Tickets are free but limited. Book yours today.