Dingle Peninsula Food / Bia Chorca Dhuibhne

"Developing a Sustainable Regional Food Branding Strategy for the Dingle Peninsula/Corca Dhuibhne" is a 2021-2022 training programme which aims to deliver on-going support for the branding of products from sustainable farming, fishing and food production in the region.

The programme is open to farmers, fishers, artisan and micro producers, chefs, hospitality providers, tour guides and strategic partners within the NEWKD catchment area of the Dingle Peninsula /Corca Dhuibhne so that collectively they can define the unique features of food and drink on the peninsula, their historic and current stories and emerging vision.

The Discovery Partnership is the NEWKD partner in the delivery of this training programme. NEWKD is the implementing partner for the Leader Rural Development Programme 2014-2020, which aims to improve the quality of life in the region.

For more information, please email:

biachorcadhuibhne@gmail.com or DinglePeninsulaFood@gmail.com

"Developing a Sustainable Regional Food Branding Strategy for the Dingle Peninsula/Corca Dhuibhne" is a 2021-2022 training programme which aims to deliver on-going support for the branding of products from sustainable farming, fishing and food production in the region.

The programme is open to farmers, fishers, artisan and micro producers, chefs, hospitality providers, tour guides and strategic partners within the NEWKD catchment area of the Dingle Peninsula /Corca Dhuibhne so that collectively they can define the unique features of food and drink on the peninsula, their historic and current stories and emerging vision.

The Discovery Partnership is the NEWKD partner in the delivery of this training programme. NEWKD is the implementing partner for the Leader Rural Development Programme 2014-2020, which aims to improve the quality of life in the region.

For more information, please email:

biachorcadhuibhne@gmail.com or DinglePeninsulaFood@gmail.com

Events