Ketty Quigley is originally from the Loire Valley in France. Ketty studied Tourism management before moving to Dublin in 2004 where she worked in the travel industry for over 8 years, before starting her own food tour business in 2013. Ketty is a graduate of Ballymaloe Cookery School and the author of the multi-award winning food blog ‘French Foodie in Dublin’. She also works as a freelance marketing and social media manager for food businesses as well as being a content writer and blogging workshop facilitator.
In 2016 Ketty was chosen as an Irish food champion by Fáilte Ireland (Ireland’s National Tourism Development Authority).