Irish Times Food Club at Mae Restaurant

Mae Restaurant

An interactive wine and food evening with Grainne O Keefe of Mae restaurant exclusive to Irish Times readers.

Chef patron of Mae restaurant Grainne O Keefe will be hosting a dinner and wine tasting evening in Mae restaurant Ballsbridge. The evening will start downstairs in The French Paradox wine shop, where guests will be greeted with champagne and nibbles while Grainne talks you through the history of the building and the process of her opeining a restaurant upstairs. Jacques of The French Paradox will talk guests through their family run business and how and why they select their wines.Guests will then enjoy a tasting menu upstairs in Mae restaurant, with Grainne cooking her signature dishes and talking guests through the food and also the wine pairing. This is a one off special event to celebrate Grainne becoming the new food columnist of The Irish Times, and for the readers to get familiar with her style and to learn about how she got to where she is today.

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Irish Times Food Club at Mae Restaurant

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Irish Times Food Club at Mae Restaurant

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