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HuPlant Grower Workshop

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Teagasc Ashtown Food Research Centre

Dublin

Ireland

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This workshop, bringing together researchers, regulators and growers, will be hosted by the HUPlant COST action (CA16110) which is focused on examining the impact of plant microbiomes on human health. This workshop will examine critical control points in agricultural practises to ensure product safety, with a particular focus on interventions used across Europe, the regulatory landscape and undertaking risk analysis. A specific horticulture industry targeted event will be held on the second day to disseminate the workshop outputs. A report outlining a series of recommendations on management control procedures to control microbial contaminants in fresh produce will be generated from this workshop.

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Location

Teagasc Ashtown Food Research Centre

Dublin

Ireland

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