AI For SMEs: increase efficiency, increase profits
AI For SMEs: increase efficiency, increase profits
Thu, Apr 13, 2023 9:00 AM BST (+01:00)
£25
Actions Panel
Multiple dates
Lean Management - Changes you can make to save money & increase efficiency
Introduction to Lean Management and it’s relevance to small food & drink producers
By Blas na hEireann
When and where
Date and time
Thu, 9 Apr 2020 03:00 - Mon, 20 Apr 2020 05:00 PDT
Location
Online
About this event
Introduction to Lean Management and it’s relevance to small food & drink producers
Principles of Lean explained in the context of SMEs
Tackling Waste in your business
Action plans for each of your businesses
10 Participants delivered online via Zoom
Note: There is a choice of 2 date/time options for this session. this is to allow flexibility for participants. Each session will cover the same topics so please just sign up for your preferred time
Note: There is no charge for the sessions as they have been fully supported by Taste4Success Skillnet. We ask that you please only reserve a place if you can attend, the places are limited and it is a great opportunity for producers.
Link & details to join the Zoom session will be sent in advance by email
T&C
These supports are for Irish Food & Drink producers
Registration does not guarantee a place, the Blas team will be in touch with any questions
Tags
About the organiser
Organised by
Blas na hEireannBlas na hEireann, The Irish Food Awards were founded so that quality benchmarks could be established for Irish produce on a level playing field.
Our aims have always been...
- To highlight the very best of Irish food and drink and to create a platform from which Irish producers may gain greater recognition from a wider audience, both in Ireland and beyond.
- To build a strong network for Irish producers to forge partnerships, gain knowledge and find support.
- To help the Irish consumer to find the very best of Irish food and drink and encourage them to choose these products.
With these aims in mind we are always working to strengthen the network of Irish food producers. The awards have to be about more than a piece of glass, we work to create opportunities, to educate producers and importantly to connect producers as we know that what is good for the industry as a whole is good for individual producers.
"Ar scáth a chéile a mhaireann na daoine”