A Wine & Food Pairing Experience with RTE’s Battle Of The Food Trucks winner The Spice Genie, JJ Coppingers presents our first pop-up supper club - A four-course pairing experience.
On The Menu
POTATO BEETROOT SAMOSA CHAT (TAMARIND,SWEET YOGURT,POMEGRANATE,CHANA MASALA AND POTATO CRUSP)PAIRED WITH STONEBURN SAUVIGNON BLANC
A TASTING THALI PLATER OF CHICKEN CAFREAL,GOAN BEEF ASSAD, PORK VINDALOO, CHANA MASALA, ALOO GOBI SERVED WITH( PULAO RICE,FLAKY PARATHA , PAPADUM AND MANGO CHUTNEY)PAIRED WITH JEFF CARELL MORILLION BLANC
DESSERT - CHOCOLATE RASBERRY MOUSSE,PAIRED WITH FALSE BAY PINOTAGE
PETIT FOUR, ALMOND BLUEBERRY KISSES SERVED WITH TEA OR COFFEE
Join Us On Thursday, May 9th 7PM
