Don Gregorio workshop schedule

6 pm

Part 1

server talks to the guests and explains what the evening will be and a chat about Italian Pasta and how it's made

Part 2 is breaking the egg and separating the yolk and mixing in the bowl

***all ingredients to be taken from the table and given to the chef

Part 3 is the main part - making the dough

server will demonstrate how to mix the ingredients and then how to makes the dough

The pasta machine will be on the side wall where you can run your pasta through and make the slices

Part 4 - little break and photograph

The server will take each person's pasta and give up to the chef. they will now cook the dishes

Part 5 , The final part is eating the pasta