Street Service by Chilte is a chef-driven pop-up series created by Chilte and Chef LT Smith. It turns the kitchen into a creative space for guest chefs, street vendors, and food curators to experiment, connect, and serve something fresh. Each event mixes culture, cuisine, and community energy in a way that blurs the line between fine dining and street food.

From sushi collabs and Thai takeovers to bagel brunches and backyard-style hangs, Street Service has become Chilte’s testing ground for new ideas and a platform for rising talent. It’s part block party, part incubator, and all about sharing food, space, and energy with the people who make Phoenix’s scene what it is.